Cap’s FOOD

The choices vary each night, reflecting the constantly changing bounty of the sea!

Island-inspired for over 85 years, Cap’s Place has been known for fresh native seafood, hearts of palm salad, succulent steaks, chops, and chicken. Cap’s extensive selection of fish and shellfish dishes offers the very best in casual waterfront dining. Our menu includes only the freshest local dolphin, wahoo, cobia, snapper, pompano, lobster, and stone crab, varying with the catch.

Stone Crab Claws

Bacon Wrapped Scallops Appetizer

Jumbo Lump Crabcake

Fresh Okeechobee Hearts of Palm Salad

Shrimp Scampi Style

Baked Maine Lobster Stuffed With Shrimp, Scallops and Crabmeat

Seafood Medley

Broiled Pompano Topped With Fruit Salsa

Prime Ribeye Steak


An Island Oasis – Florida … like it used to be! Cap’s warm character and bar are a relaxing treat for the senses and a trip back in time.

Cap’s Place Bar and Restaurant

Cap’s Bamboo Bar

Cap’s Bar area and historical surroundings

Water vistas surround Cap’s Island. A visit to Cap’s returns you to a simpler, less hectic era.
Enjoy the view of the Intracoastal waterway from air-conditioned comfort inside or watch the boats sail by under a gentle ocean breeze from our open-air patio.

Cap’s Place Island view

Cap’s Dock House

Cap’s Patio